If you're an avid food blog reader you've probably been overwhelmed with Thanksgiving recipes in the past few weeks. Everywhere I turn someone is baking another version of pumpkin pie or trying a brand new turkey brine... well I have to admit when it comes to holiday meals I rarely make anything new.
Mainly that's because we have Thanksgiving at my Aunt Linda's house and I actually don't have to cook much at all.
But on the occasion that I want to have my OWN holiday meal in my own kitchen I generally make the same things:
But on the occasion that I want to have my OWN holiday meal in my own kitchen I generally make the same things:
My Traditional (Pretty-Much-Every-Year) Gluten Free Thanksgiving Menu
- Roast Turkey or Turkey Breast
- Gluten Free Stuffing/Dressing
- Gluten Free Gravy
- Garlic Mashed Potatoes
- Green Beans with Almonds
- Sweet Potato Casserole
- Cranberry Cobbler
- Crustless Pumpkin Pie
- And the best chocolate chip cookies because hubs says no holiday is complete without them!
The only thing I'll be changing this year is I'll make a stuffing/dressing with Elana's almond flour paleo bread.
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| My favorite Cranberry Cobbler! I look forward to this every Thanksgiving! |
Need more Gluten Free Thanksgiving inspiration? Check out these great links:
What do you HAVE to eat every year at Thanksgiving?
Share your thoughts in the comments below!
